UN, EU and Soros Provide Migrants with Prepaid Debit Cards to Fund Their Trip to Europe

How illegal migrants cope financially during their long journeys to and through Europe has been revealed by the Slovenian site Nova24.

According to the site, UNHCR and the EU, in cooperation with MasterCard and Soros, generously hand out prepaid debit cards to the migrants.

The cards are equipped with both EU and UNHCR logos. No identity documents are required to obtain or use the cards – instead of the name of the cardholder, “UNHCR” and a number is printed on the card.

According to Nova24, the information comes from a source within the Croatian police, which states that the migrants are well-equipped with newly purchased, high-quality boots, hiking clothes, smartphones and even weapons.

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Phospholipid-Bound Omega-3 May Lower Alzheimer’s Risk in High-Risk Individuals

More and more, scientists are confirming and validating recommendations to consume healthy dietary fats, and typically in far greater amounts than recommended by U.S. dietary guidelines. Healthy fats are, in my view, so important for health, I’ve dedicated my last two books to this topic.

Fat for Fuel” details how to implement a cyclical ketogenic diet high in healthy fats, low in net carbs and moderate in protein. “Superfuel: Ketogenic Keys to Unlock the Secrets of Good Fats, Bad Fats, and Great Health,” slated for release November 13, delves even further into the specifics of dietary fats and how to discriminate between healthy and harmful ones.

This is really crucial information, as unhealthy fats can do more harm than excess sugar. Unfortunately, if you pay attention to government dietary guidelines (or many conventional doctors), you’ll be grossly misinformed about which types of fat to eat, and how much.

For example, in the past 100 years, our omega-6 intake has nearly tripled largely due to misleading or outright incorrect marketing and government health campaigns while our intake of omega-3 has decreased tenfold, causing a severe imbalance in our omega-3 to omega-6 ratio.

Hence, this was the incentive for writing “Superfuel” to set the record straight. A majority of the research for this book was compiled by James DiNicolantonio, Pharm.D., author of “The Salt Fix.”1 In a nutshell, “Superfuel” guides you back to a diet reminiscent of that during Paleolithic times, with particular focus on animal-based omega-3 fats, specifically those bound to phospholipids.

At that time, much of the omega-3 came from animal brains. Today, brains is unlikely to make the menu, but phospholipid-bound omega-3 can still be had from krill oil and fish roe.

To learn how fats are truly an extraordinary fuel for your body and brain, and why it’s so vitally important to eat the right ones, be sure to order a copy of “Superfuel” today. All preorders will also receive three free gifts.


>>>>> Click Here <<<<<

DHA Is Crucial for Cellular Health

The fats recommended by U.S. health authorities — primarily vegetable oils — are very high in processed (and hence damaged) omega-6 fats. One of the most significant dangers of vegetable oils is that the damaged fats are integrated into your cell membranes, including mitochondrial membranes, and once these membranes become dysfunctional it sets the stage for all sorts of complications and ill health.

For example, as DiNicolantonio explains in our interview, the inner membrane of your mitochondria contains a component called cardiolipin, which needs to be saturated in the omega-3 fat docosahexaenoic acid (DHA) in order to function properly.

Cardiolipin can be likened to a cellular alarm system that triggers programmed cell death (apoptosis) by signaling caspase-3 when something goes wrong with the cell. However, if the cardiolipin is not saturated with DHA, it cannot signal caspase-3, and hence apoptosis does not occur. As a result, dysfunctional cells continue to grow and may turn into a tumor. DHA is particularly crucial for brain health. In your brain, DHA:

  • Stimulates Nrf2, a transcription factor that regulates cellular oxidation and reduction, and aids in detoxification
  • Increases heme oxygenase 1, a protein produced in response to stress, including oxidative stress
  • Upregulates antioxidant enzymes

All of this is important for optimal brain health and function. DHA and EPA are also actual structural elements that make up all of your cells, including those in your brain, so their importance really cannot be overstated.

However, the source of your DHA also matters. Industrially processed omega-3 fish oils can actually cause problems similar to those caused by excessive amounts of omega-6. This is a topic we examine at greater depth in “Superfuel.” A summary of some of the key issues can also be found in my previous article, “Are Many Fish Oils Synthetic?

About half of all fish oils also have problems with oxidation. So, when buying a fish oil supplement, you really need to look for a product that tests the hydro peroxide levels. The lower the level the better, but I recommend staying below 5 percent.

The Importance of Phospholipids

For years, I’ve recommended krill oil over fish oil if you don’t regularly eat cleaner, small fatty fish such as anchovies and sardines. Krill has a number of benefits over fish oil, but one in particular has been highlighted in recent research, namely that of phospholipids.

While fatty acids (including DHA and EPA) are water soluble, they cannot be transported in their free form in your blood. They must be “packaged” into lipoprotein vehicles such as phospholipids.

In krill oil, the omega-3s DHA and eicosapentaenoic acid (EPA) are naturally bound to phospholipids, which makes them more readily absorbed by your body compared to fish oil, where the omega-3s are bound to triglycerides.

Phospholipids are also one of the principal compounds in high-density lipoproteins (HDL), which you want more of, and by allowing your cells to maintain structural integrity, phospholipids help your cells function optimally. Importantly, your brain cannot absorb DHA unless it’s bound to phosphatidylcholine, and while krill oil contains phosphatidylcholine naturally, fish oil does not.

When you consume fish oil, your liver has to attach it to phosphatidyl choline in order for it to be utilized by your body, and this is yet another reason for its superior bioavailability. As the name implies, phosphatidyl choline is composed partly of choline, the precursor for the vital neurotransmitter acetylcholine, which sends nerve signals to your brain.

Choline is important to brain development, learning and memory. Since it plays a vital role in fetal and infant brain development, it’s particularly important for pregnant and nursing women.

Recent Research Highlights Value of Phospholipid-Bound DHA

Recent research2 by Rhonda Patrick, Ph.D., highlights the value of DHA bound to phospholipids — such as that found in krill oil — showing this particular form may actually reduce the risk of Alzheimer’s in those with the apolipoprotein E4 (APOE4) gene.

The APOE4 gene, which predisposes you to this degenerative brain disorder and lowers the typical age of onset, is thought to be present in about one-quarter of the population, so this information could prove invaluable for many. Having a single copy of the gene raises your risk two- to threefold. Being a carrier of both copies can raise your risk fifteenfold.

Two hallmarks of Alzheimer’s are amyloid beta plaques and tau tangles, both of which impair normal brain functioning. Alzheimer’s patients also have reduced glucose transport into their brains, and this is one of the reasons why plaque and tangles form and accumulate. As explained by Patrick in her press release:3

“DHA promotes brain glucose uptake by regulating the structure and function of special proteins called glucose transporters located at the blood-brain barrier, the tightly bound layer of cells that limits passage of substances into the brain …

DHA … naturally occurs in a triglyceride form and a phospholipid form. Eating DHA-rich fish slows the progression of Alzheimer’s disease and improves symptoms in APOE4 carriers. However, some evidence suggests that taking DHA supplements, which largely lack the phospholipid form, does not.”

DHA in Phospholipid Form May Be Ideal for Those at High Risk for Alzheimer’s

According to Patrick, this variation in response appears to be related to the different ways in which the two forms of DHA are metabolized and ultimately transported into your brain.

When the triglyceride form of DHA is metabolized, most of it turns into non-esterified DHA, while the phospholipid form is metabolized primarily into DHA-lysophosphatidylcholine (DHA-lysoPC). While both of these forms can cross the blood-brain barrier to reach your brain, the phospholipid form does so far more efficiently. Patrick explains:4

“Whereas non-esterified DHA passes through the blood-brain barrier via passive diffusion, the phospholipid form, DHA-lysoPC, enters via a special transporter called Mfsd2a.

Previous studies have found APOE4 disrupts the tight junctions of the blood-brain barrier, leading to a breakdown in the barrier’s outer membrane leaflet and a subsequent loss of barrier integrity. One end result of this loss is impaired diffusion of non-esterified DHA.”

According to Patrick, people with APOE4 have a faulty non-esterified DHA transport system, and this may be why they’re at increased risk for Alzheimer’s. The good news is that DHA-lysoPC can bypass the tight junctions, thereby improving DHA transport, and for those with one or two APOE4 variants, taking the phospholipid form of DHA may therefore lower their risk of Alzheimer’s more effectively.

“When looking at the effects of DHA on cognitive function in people with APOE4-related Alzheimer’s disease, it’s important that researchers consider the effects of DHA in phospholipid form, especially from rich sources such as fish roe or krill, which can have as much as one-third to three-quarters of the DHA present in phospholipids,” Patrick says.5

“That’s where we’re most likely to see the greatest benefits, particularly in vulnerable APOE4 carriers.”

Omega-3 Fats Linked to Healthy Aging

In other related news, researchers have again linked omega-3 intake to healthier aging. This prospective cohort study6 included data from more than 2,600 seniors collected between 1992 until 2015. Blood levels of omega-3 were obtained at the beginning and end of the study.

In that period, only 11 percent of participants experienced healthy aging, quantified as the number of years a person lives without physical or mental health problems or disability. Those with the highest omega-3 blood levels were 18 to 21 percent more likely to live longer, healthier lives. 

Interestingly, EPA was found to be the most important factor in this study. Those with the highest levels of EPA were 24 percent less likely to experience unhealthy aging, compared to those with the lowest EPA levels.

Other omega-3s measured included the animal-based docosapentaenoic acid (DPA) and the plant-based alpha linolenic acid (ALA). DPA was the second-most important factor, while ALA, like DHA, had no significant impact on healthy aging. The researchers speculate that one of the reasons for these findings is omega-3s beneficial impact on heart health. For example,

  • Two parallel studies7,8 published in 2008 found fish oil supplements worked better than placebo and the cholesterol-lowering drug Crestor in patients with chronic heart failure.
  • Research published in 2016 found eating fatty fish and other omega-3 rich foods may lower your risk of a fatal heart attack by about 10 percent.9,10,11
  • Heart attack survivors who took 1 gram of marine-based omega-3 per day for three years were found to have a 50 percent reduced risk of sudden cardiac death.12

EPA Also Lowers Heart Disease Risk

EPA specifically has also been linked to a lower risk for heart disease. Most recently, a study13 involving a highly-processed form of EPA (a proprietary prescription formulation of fish oil called Vascepa) found it lowered cardiovascular health risks by 25 percent compared to a placebo containing mineral oil. This included heart attacks, strokes, bypass surgery and chest pain requiring hospitalization.

The drug trial was called REDUCE-IT and was done for five years. Perhaps the most unusual aspect of this trial is that they used a far higher dosage than is typically used in these types of studies. Participants received 4 grams of EPA per day, which is two to four times more EPA than typically given.

A 25 percent reduction in cardiovascular risk is typically what you see with the use of statins, and this significant reduction is believed to be a byproduct of EPA’s ability to lower triglycerides. Now, while this study strongly supports the use of marine-based omega-3s, it’s important to realize that Vascepa is a highly-processed form of omega-3.

With a price tag of $2,500 a year, it’s also one of your more expensive alternatives. Aside from being far less expensive, I still believe krill oil may be a superior choice, in part because it’s bound to phospholipids, which increases absorption and may be particularly important for those at high risk for Alzheimer’s. Krill also naturally contains astaxanthin, a very potent and powerful antioxidant, and the reason krill oil is far less prone to oxidation than fish oil.

Studies such as the REDUCE-IT trial do confirm and support health predictions made in “Superfuel,” though, with a key point being that most people need far higher doses than previously thought. As suggested in the REDUCE-IT trial, an ideal dose appears to be between 3 and 4 grams of DHA and EPA combined (although the only way to be sure is to measure your omega-3 blood level, which I’ll discuss below).

To learn more about the ins and outs of omega-3 and omega-6 fats, be sure to order your copy of “Superfuel.” Remember, all preorders will receive three free gifts, so place your order today.

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Your Blood Level, Not the Dosage, Is Key for Optimization

While identifying an ideal dosage is important, it’s not the most crucial consideration. The fact that some studies have failed to find any health benefits from omega-3 suggests dosage is a flawed parameter. For example, a recent Cochrane Collaboration review14 concluded omega-3 supplementation has little to no discernible benefit for heart health or longevity.

One explanation for this is the fact that many nutritional studies look at dosage rather than blood levels. GrassrootsHealth vitamin D researchers have clearly demonstrated the importance of looking at achieved blood levels of a nutrient.

When studies look at dosage, no apparent benefits of vitamin D supplementation are found. However, when you look at people’s blood level — the concentration of the nutrient in the body — truly dramatic effects are detected. A similar situation exists with omega-3, as the most important parameter is your blood level, known as your omega-3 index, not any particular dose.

The reason for this is because people metabolize nutrients at different rates, and while one may need a very small dose to achieve a certain blood level, another may need several times that dose. Requirements for omega-3 will also vary depending on your lifestyle; your intake of fatty fish, for example, and your level of physical activity.

For this reason, I recommend getting your omega-3 level tested on an annual basis, and to adjust your dosage based on what you need to achieve an omega-3 index of 8 percent or higher. So, while a general recommendation is to take 3 to 4 grams of omega-3 per day, the only way to really know whether this is too much or too little is to get tested. We offer a convenient, no doctor required, omega-3 index test for your convenience.

Cinnamon Leaf Oil: Perks From a Spice Oil

Beyond its alluring fragrance and spicy-sweet flavor, cinnamon provides many benefits for your health, such as its insulin-like effects, which can be useful for diabetics.1 But did you know that you can also get many of cinnamon’s health benefits by using cinnamon leaf oil? Here are facts worth knowing about this oil.

What Is Cinnamon Leaf Oil?

Cinnamon leaf oil comes from Cinnamomum verum (also called Laurus cinnamomum and formerly known as C. zeylanicum2) from the Laurel (Lauraceae) plant family. This small and bushy evergreen tree is native to Sri Lanka and Southern India,3 but now grows in many countries such as Brazil, Egypt, Vietnam and Indonesia.4

The cinnamon tree can be distinguished by its small, white flowers, dark green leaves and purple oval berries.5 Its bark is about 10 millimeters thick and is very aromatic. On young shoots, the bark is pale brown and smooth, but on mature branches and stems, it becomes a darker brown or brownish-gray color, and with a rough texture.6

Cinnamon is one of the oldest spices known to man. It was valued in ancient Egypt not only as a medicine and beverage flavoring, but also as an embalming agent and is also mentioned in the Bible. Cinnamon was so precious that it was considered more valuable than gold throughout some of its history.7

You’ve probably heard of cinnamon bark oil, but don’t be confused — it’s an entirely different product. Cinnamon bark oil is extracted from the outer bark of the tree,8 resulting in a potent essential oil that’s used for flavoring in foods, beverages and other pharmaceutical preparations. Cinnamon bark oil is extremely refined and therefore very expensive for everyday use, which is why many people settle for cinnamon leaf oil, as it’s lighter, cheaper and ideal for regular use.9

Cinnamon leaf oil has a musky and spicy scent, and a light-yellow tinge that distinguishes it from the red-brown color of cinnamon bark oil.10

Uses of Cinnamon Leaf Oil

Cinnamon leaf oil can be used as an additive in soaps and a flavoring to seasonings.11 When used in aromatherapy — diffused, applied topically or added to your bath water — it can have health-promoting effects. Just remember that it can be a skin irritant, so it’s best to dilute with a mild essential oil or mix in your favorite cream, lotion or shampoo. Here are some ways to use cinnamon leaf oil for your health and around your home:

Use it to clean your fruits and vegetables — Cinnamon leaf oil is known for its antibacterial and antioxidant properties. In a 2012 study published in Flavour and Fragrance Journal, applying an edible pectin film with cinnamon leaf oil not only reduced bacteria growth on fresh-cut peaches, but also increased their antioxidant status.12

A 2013 study also found that using cinnamon leaf oil as a vegetable wash may help eliminate salmonella from leafy greens, such as baby and mature spinach, and iceberg and romaine lettuces.13

Use cinnamon leaf oil as an insect repellent — According to the “Green Pesticides Handbook,” cinnamon leaf oil has good antitermitic (termite-repelling) properties, thanks mainly to its eugenol, cinnamaldehyde and a-terpineol content. It can help ward off rice weevils (S. oryzae), making it efficient as a stored paddy rice protectant. The book also notes that cinnamon essential oil may inhibit yellow fever-carrying Aedes aegypti mosquitoes.14

Gargle as a mouthwash or use to ease toothaches — Cinnamon leaf oil may help keep your breath fresh and may serve as a first-aid treatment for toothaches.15 Add a drop or two to a glass of purified water, and gargle with it.

Add it to your shampoo to kill head lice — Cinnamon leaf oil can help keep your hair healthy and, in children, may help kill stubborn head lice. A 1996 study found that this essential oil is efficient in eliminating Pediculus humanus, along with other oils like aniseed, nutmeg and peppermint.16

Composition of Cinnamon Leaf Oil

The oil extracted from cinnamon leaves contain phenols and beneficial components like eugenol, eugenol acetate, cinnamic aldehyde, linalool, and benzyl benzoate.17 It also has low levels of cinnamaldehyde, an excellent fragrance and flavoring agent,18 and the active component that can also help repel grain storage insects.19

Benefits of Cinnamon Leaf Oil

“The Essential Oils Complete Reference Guide” notes that cinnamon leaf oil has potent astringent, aphrodisiac and stimulant properties. It can work wonders as a quick pick-me-up or stress buster after a long and tiring day, or if you want to soothe your aching muscles and joints.

This oil has a warm and antispasmodic effect on your body that helps ease muscular aches, sprains, rheumatism and arthritis. It’s also a tonic that assists in reducing drowsiness and gives you an energy boost if you’re physically and mentally exhausted.20

How to Make Cinnamon Leaf Oil

Cinnamon leaf oil, which is more delicate than cinnamon bark oil, is produced via steam or water distillation. The leathery green leaves are pruned from the trees and then left to dry for several days. Afterward, they go through a special water-steam distillation machine that extracts the oil.

Cinnamon leaf oil can also be distilled via traditional methods, where a huge wooden vessel is fitted with a copper head on top that holds as much as 200 kilograms (441 pounds) of dried cinnamon leaves. The vessel is then placed in a wood-fired boiler that produces the steam for distillation.21

How Does Cinnamon Leaf Oil Work?

The phenols in cinnamon leaves give cinnamon leaf oil its rejuvenating and health-promoting quality. Cinnamon leaf oil contains 70 to 96 percent phenols,22 mainly eugenol, which is responsible for its many beneficial properties. However, cinnamon leaf oil may irritate your skin, so make sure it’s diluted before using it topically.23

Is Cinnamon Leaf Oil Safe?

When applying cinnamon leaf oil topically, I advise blending it with safe carrier oils, such as coconut oil, olive oil or almond oil. It also blends well with other spice oils, citrus oils and herbal oils. Try using it with bergamot, thyme, eucalyptus and sweet orange oils.24

Check and make sure that you don’t have any allergic reactions to cinnamon leaf oil before using it. You can do this by performing a skin patch test: Apply a small amount of diluted cinnamon leaf oil on your skin and see if any allergic reactions occur.

I also recommend pregnant women and nursing mothers to avoid using cinnamon leaf oil, as it has emmenagogue effects, meaning it may induce menstruation, which is dangerous for the unborn child.25 Avoid administering the oil on very young children, too.

Side Effects of Cinnamon Leaf Oil

Use cinnamon oil in moderation and properly diluted, as high dosages may lead to convulsions in some individuals.26 If this symptom occurs, stop using the oil and consult a health care practitioner immediately.

New Study: Smelling Lavender Really Can Relax You

Anxiety is a worldwide problem, and in the U.S. it affects almost one-fifth of the adult population.1 Yet prescription treatments for anxiety are far from ideal and often present undesirable side effects.

SSRI antidepressants, often prescribed for anxiety despite questions about their effectiveness for this use,2 put patients at clear risk of suicide, mania and bipolar disorder, birth defects, weight gain and sexual dysfunction.3

When combined with other drugs, SSRIs can put patients at risk for serotonin syndrome4 and are increasingly suspected of contributing to osteoporosis.5 They’ve even been linked to a heightened risk of developing the dreaded intestinal infection, Clostridium difficile.6 Moreover, SSRI antidepressants have a “clinical effect delay” — it may take weeks for them to produce any response.”7

Benzodiazepines like Xanax, Ativan, Valium and Lorazepam, the drug class widely prescribed for anxiety, are also not ideal. On top of sedation and motor impairment, benzodiazepines put patients at risk of addiction and, according to some reports, dementia.

Moreover, they account for as many as one-third of overdose deaths. A treatment for anxiety without the side effects of SSRI antidepressants and benzodiazepines would help many.

A New Study Shows Lavender’s Effectiveness in Relieving Anxiety

Investigators at Kagoshima University in Japan recently studied the effect of linalool, a component of lavender oil, in mice and found a significant reduction in anxiety without impaired motor coordination. Their results appeared in the October 23 issue of Frontiers in Behavioral Neuroscience.8

How could the researchers detect anxiety in the mice they were studying? The mice were put in a “light/dark box” in which they could choose between adjoining light and dark compartments. Mice with less anxiety spent more time in the lighted chamber, engaged in “exploratory behavior” said the researchers.

The researchers also put mice treated with linalool in a maze that consisted of two “open arms” and two “closed arms.” Again, mice with less anxiety spent more time engaged in “exploratory behavior” — in this case exploring the “open arms” parts of the maze said the researchers.

Linalool as Effective as Benzodiazepines in Study

Kagoshima University researchers compared the behavior of linalool-exposed mice to those exposed to nothing and those exposed to diazepam, a benzodiazepine commonly known as Valium. Mice exposed to linalool had roughly the same anxiety reduction as those on diazepam but they had no accompanying motor impairment as seen with benzodiazepines.

When the mice exposed to linalool were placed on a rotating bar, they could keep from falling off the bar for as long as control mice who had been treated with nothing.9 This, say the researchers, implies they experienced no significant motor impairment from the linalool.

This is not the first time linalool has performed as well as benzodiazepines in reducing anxiety. In 2010, a group of researchers in Germany writing in the journal Phytomedicine found that a lavender based preparation:10

“… is as effective as lorazepam in adults with GAD [general anxiety disorder]. The safety of silexan [a lavender based compound that was used in the study] was also demonstrated. Since lavender oil showed no sedative effects in our study and has no potential for drug abuse, silexan appears to be an effective and well tolerated alternative to benzodiazepines for amelioration of generalized anxiety.”

Aromatherapy Proved Effective in Study

In determining the anxiety reduction benefits of linalool, researchers at Kagoshima University also confirmed the effectiveness of aromatherapy, a mechanism that is still called into doubt by mainstream medicine despite its years of successful use. Here is how the researchers describe the way mice were exposed to linalool:11

“Linalool odor exposure was performed in a custom-made odor chamber. A piece of 2 cm × 2 cm filter paper treated with … linalool was placed at each of the four corners of an acryl box … A mouse was placed into an acryl cage with a wire netting cover … and was placed at the center of the odor chamber.

Mice were unable to access the odor source directly, but were exposed to odorized air. In this odor chamber, mice were exposed to linalool odor for 30 min[utes].”

To confirm that the drug effects were through the olfactory system and not a different means, researchers disrupted the ability to smell in some mice who would be used for control purposes, producing anosmic or the inability to smell. Effects from linalool were not observed in these anosmic mice who could not smell it, confirming the olfactory system as the route of transmission.

Researchers also found that linalool was mediated through GABA receptors, as benzodiazepines are, and not through serotonin (5HT) receptors which are used by SSRI antidepressants. Again, linalool closely approximates the action of benzodiazepines but without motor impairment, which is a major drawback to their use. That is good news for anyone who wants to feel a little less anxious without becoming fatigued, sedated or experiencing muscle weakness.

Other Lavender Actions Unlocked

Linalool may also have pain reduction properties (analgesia) speculate the researchers at Japan’s Kagoshima University, because it activates calcium channels which regulate aspects of pain processing:12

“In addition to the odorant receptors, T-type calcium channels (TTCCs) are also affected by linalool … Because the TTCCs contribute to the generation of action potentials in olfactory sensory neurons … the modulation of TTCCs by linalool may also contribute to linalool odor- induced analgesia.”

In an earlier linalool study in mice, researchers at Kagoshima University explored similar, pain mediating functions:13

“Various folk remedies employ certain odorous compounds with analgesic effects. In fact, linalool, a monoterpene alcohol found in lavender extracts, has been found to attenuate pain responses via subcutaneous, intraperitoneal, intrathecal, and oral administration.

However, the analgesic effects of odorous compounds mediated by olfaction have not been thoroughly examined. We performed behavioral pain tests under odourant vapor exposure in mice. Among six odourant molecules examined, linalool significantly increased the pain threshold and attenuated pain behavior …

These findings reveal central analgesic circuits triggered by olfactory input in the mammalian brain and support a potential therapeutic approach for treating pain with linalool odor stimulation.”

Linalool, because it is administered through the sense of smell, as aromatherapy, may be useful for those who struggle with “oral or suppository administration of anxiolytics, such as infants or confused elders,” says Kagoshima University researcher Hideki Kashiwadani.14

Lavender Aromatherapy Can Ease Presurgical Anxiety

Studies that confirm the anxiety reduction problems of lavender oil are especially good news for the many people who fear medical procedures, especially surgery. Side effect-free treatments like lavender are immensely preferable to the benzodiazepines, painkillers and anesthetics usually used for “pre-op” fear.

These less natural treatments can often prolong recovery from medical procedures and surgery through longer hospital stays and slower wound healing. Here is what researchers wrote in Laryngoscope Investigative Otolaryngology:15

“Aromatherapy may offer a simple, low-risk and cost-effective method of reducing preoperative anxiety … Given the adverse effects of preoperative anxiety and the simplicity of aromatherapy, health care providers should consider the use of preoperative lavender aromatherapy in the ambulatory surgery setting, in which a short preoperative waiting time necessitates a convenient method of anxiety reduction.

While the researchers, writing in Laryngoscope Investigative Otolaryngology, affirm linalool’s role in reducing anxiety, they note that linalyl acetate, a different component found in the lavender plant, has pain relieving properties and “is recognized as a narcotic.” Lavender has been successfully used in a variety of medical settings say the researchers:16

“Lavender aromatherapy was shown to reduce anxiety in patients in the coronary intensive care unit (ICU), dental office, before open-heart surgery, general surgery, intrauterine device (IUD) insertion, during peripheral venous cannulation, and after myocardial infarction and percutaneous coronary intervention.”

The use of lavender aromatherapy may be especially valuable “in the ambulatory surgery setting, in which preoperative waiting time is brief and a convenient method of reducing anxiety is needed,” write the researchers.

Lavender Oil Fights Bacterial Infections Without Causing Resistance

Lavender has another important action –– it combats bacteria. According to the Memorial Sloan Kettering Cancer Center website, lavender oil has “broad-spectrum antibacterial activity” including against the dangerous bacteria S. aureus and multidrug-resistant E. coli.17

This is especially important as the problem of antibiotic resistance grows from the overuse of antibiotics in medical settings and in livestock. Antibiotic resistance has become a major threat to public health worldwide, and the primary cause for this man-made epidemic is the overprescription and widespread misuse of antibiotics.

They are routinely given to food animals on cramped “factory farms” to keep disease from breaking out. Antibiotics are also irresponsibly prescribed to humans for viral infections such as the flu, for which they have no effect, a practice that should stop.

Many Antibiotics Have Been Removed From the Marketplace

Despite all that is known about the dangers of antibiotic resistance, antibiotics are added to personal hygiene consumer products such as soaps, wipes, gels and sprays, as well as household products like dish detergent and even laundry detergent. Even cutting boards have been treated with antimicrobials.

Products with antibiotics added to them do not get you “cleaner” than soap and water but allow consumer companies to call their products “new” and “improved” and charge more for them. Meanwhile, 2 million people a year get antibiotic-resistant bacterial infections in the U.S. and 23,000 die,18 making antibiotic-resistant bacteria one of our most pressing public health problems.

For example, in 2014, mega poultry producer Foster Farms was linked to a 29-state outbreak of drug-resistant Salmonella Heidelberg in a striking example of the dangers of antibiotic resistance.19 Six-hundred thirty-four people were sickened, and federal lawmakers urged that the operations be shut down.

Lavender oil’s ability to fight bacteria and especially antibiotic-resistant bacteria is also great news for anyone who has experienced any side effect from taking antibiotics, especially those containing fluoride. In fact, many antibiotics containing fluoroquinolone (flouride) have been removed from the marketplace due to their horrific side effects.

Omniflox,20 Raxar,21 Trovan,22 Zagam23 and Tequin24 were withdrawn from the market several years ago. Levaquin’s maker, Janssen/Johnson & Johnson, quietly halted production of this antibiotic in December 2017, telling an Indianapolis TV station in July 2018 that it had done so out of “safety concerns.” However, the drug hasn’t been pulled from shelves yet, so it’s possible it could still be available until 2020.25

However, Cipro, Avelox and Floxin continue to be prescribed for a variety of infections, both major and minor. Cipro is by far one of the favorites, despite new FDA warnings about serious side effects associated with the drug, including neurological problems such as delirium and memory impairments, as wel as serious dips in blood sugar, and my advice to you is to avoid it.

Lavender Oil Also Fights Fungal Infections

Lavender also fights fungal infections. Lavender oil’s antifungal properties are great news because various fungi are becoming as tough to treat as antibiotic resistant bacteria. Already, there are relatively few antifungal drugs, and they oftentimes have side effects.

The rise of antimicrobial resistant strains of bacteria, fungi and viruses has become a widespread problem due to the overuse of antibiotics in both animals and humans. Scientists tested lavender oil and also found it to be lethal to a range of skin-pathogenic strains known as dermatophytes, as well as various species of Candida.

Dermatophytes cause infections of the skin, hair and nails, and Candida species can cause mucocutaneous candidosis, also known as thrush. According to the U.S. Centers for Disease Control and Prevention (CDC):26

“Invasive candidiasis is a common health care-associated infection: It’s estimated that approximately 46,000 cases of healthcare-associated invasive candidiasis occur each year in the U.S. …

Candidemia, the most common form of invasive Candidiasis, is one of the most common bloodstream infections in the United States, The incidence of Candidemia is approximately 14 per 100,000 people in the Baltimore area and 10 per 100,000 people in the Atlanta area, but the incidence and the distribution of Candida species causing infection vary substantially by geographic location and patient population.”

Other Lavender Oil Benefits Are Medically Recognized

Lavender oil also accelerates wound healing, protects against neural damage and oxidative stress, protects against heart attacks through its antioxidant effects and can inhibit seizures.27 It has even improved spatial performance in an Alzheimer’s disease model and reduced falls in the elderly.28

With linalool’s newly confirmed ability to reduce anxiety, we again see the superiority of older, safer treatments. Time and time again medical science comes back to the age-old truth that simple, holistic remedies like lavender oil provide benefits where the drug companies cannot, and with few or no side effects.

If more people knew the truth about how easy it is to maintain your health naturally without the so-called “help” of the pharmaceutical industry, the U.S. might be able to escape the failed paradigm of “sickness management” that now passes for health care.

Kp Message 11-07-18… “A Day of Creamy, Buttery, Coffee Deliciousness”

IMG_7200.PNGWell this coffee I made today is something that maybe inspired some writings to “come out”. That’s Kauai coffee with added cardamom, cinnamon, and butter on top!! No doubt, on this cold night (17 F), it indeed expresses as “Creamy, Buttery, Coffee Deliciousness”.

Although I wrote earlier that I was “disengaging from the web”, that did not all pan out. But I’ve been quiet all day, and been out a couple times to enjoy the delightfully cold air, and the delightfully light snow.

To me it’s very helpful to release what has been going on with “the Mission” and the “election” and all the “electioneering crap” that shows up all over the place. And, yes, Q and various video reporters put out data that can help the understanding, but in the end, all of that (the “election” and the “electioneering crap”) is not for me.

As I move around this planet, I feel constantly reminded that the I AM of my BEingness is all that matters. Follow the I AM Guidance and I’ll be wherever I am to be, and will enjoy the “Creamy, Buttery, Coffee Deliciousness” of it.

Just like with the snow here today and yesterday, following the I AM Guidance, I was here the day before the snow began, and now I’m here in the coldest temperatures I’ve experienced in several years. What a treat!!

The days here have felt like the coffee above tasted… Full of Creamy, Buttery, Coffee Deliciousness!!

And in my mind, that’s where it will remain.

Aloha, Kp

20,000 Armed Migrants Attack Croatia’s Border to Move into the EU

The Bosnian-Croatian border is under continuous attacks by an armed mob of more than 20,000 migrants, an official tells Austria’s Kronen Zeitung.

The border at Velika-Kladusa is only 224 kilometres from Austria and more than 20,000 migrants hope to break it to move into Central Europe, the expert states.

According to him almost all migrants “are armed” as “almost all have a knife”. “The Croats are really trying to handle this alone. They have also positioned Special Forces at the border,” the expert says.

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CNN’s Jim Acosta banned from White House (11-7-18)

Well, you just can laugh along with these antics or you can ban them. Apparently DJT has finally chosen the latter. According to the Fox video below, Acosta’s hard pass for the Whitehouse has been revoked (perhaps this audio clip is appropriate for Mr. Acosta).

This is perhaps indicative of what we’ll be seeing more of, as the “bought off lame stream media” (Dr. Dave Janda’s phrase) is called out and removed.

The video with “the occurrence” is the second one.



Nursing Student Dismissed for Refusing to Lie About Vaccines (Case Continues in Court)

Nichole Rolfe, formerly Nichole Bruff, was a nursing student at Baker College in Michigan who dreamed of being a nurse practitioner of midwifery before the nursing department’s director dismissed her – shortly before she was to graduate – after Rolfe questioned instructors who were teaching students to lie to patient’s in order to coerce them into getting vaccinated.

UPDATE: According to MLive 1:

“A judge has ordered Baker College to pay a Shiawassee County woman’s nursing school tuition after she claimed she was kicked out of the college’s nursing program for questioning lessons she said encouraged students to lie to patients in order to vaccinate them.

Now, she wants up to an additional $2 million payout for the nursing career she’ll never have.

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